Port St Mary to Aberystwyth

Aberystwyth Mooring

We reckoned the best time to leave would be 18:00 but the sun was out so we left at about 15:00 with a very gentle southerly breeze. The wind gradually veered to become a westerley generally around force 3-4 but with a couple of light patches which meant a few hours of motoring. We sailed through the night, passed Bardsey Island and had our destination in sight. Sadly, once again, my Lopo light caused radio interference and I had to resort to a handheld radio in the cockpit. This is now my forth Lopo Light and I think I will have to give up. They look beautiful but just don’t work! Aberystwyth only has about .5m of water at MLWS so the pilot books advise new visitors to arrive two hours either side of high water. So it was rather unfortunate that we were going to arrive about an hour before low water with and onshore breeze. Luckily it was neeps. I had a chat with the Harbour Master who was very helpful and basically said proceed with caution. We knew there would theoretically be enough water so long as we found the channel. Care should be taken as you near the north pier  because the leading line of 133 degrees leads you very close to the aptly named “Trap” and a slightly more southerly approach would be advisable. A J29 was lost on the trap not so long ago according to the Marina Manager. The huge floods they had earlier in the year have actually improved the entrance by scouring away some of the banks. If you are thinking of a low water approach (neeps only) I would suggest a call first to the marina or Harbour Master. Waves break on the trap and I would imagine an onshore force five wind would be tricky. The problem is that the next port of refuge would be Milford Haven!

We had about 0.9m under our keel at the lowest point (2.3m deep). We motored up to the marina and found an empty pontoon berth with no trouble. I am leaving Sumara there until mid August so we later moved her in to a snug berth nearer the gate.

Leave a Reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.